Royce’ for green tea lovers

Maccha—or Japanese green tea—isn’t just for sipping anymore.
Maccha is now a sought-after ingredient, lending its multi-layered flavors and hints of luxury to ordinary dishes and desserts.
Produced under the most meticulous conditions, dried tea leaves are stone-ground until it turns into the fine, bright green, talc-like powder we know as maccha.
Imbued with antioxidants, it is said to boost metabolism and help reduce cholesterol levels.

Now maccha has found a perfect partner in Royce’s Green Tea Fair, with three new offerings this July.
Enjoy the fragrance of almonds and the bitterness of maccha with Royce’s Maccha Almond Chocolate

Maccha Almond Chocolate1

Bite into Prafeuille Chocolate Maccha to savor fragrant green tea sauce sandwiched in lightly textured, chocolate thins mixed with green tea leaves

Prafeuille_Maccha

And for the ultimate indulgence, try Nama Chocolate Maccha—premium green tea leaves blended into chocolate, sprinkled with green tea-flavored chocolate powder.

Nama Maccha1203_08

Maccha Almond Chocolate, Prafeuille Chocolate Maccha, and Nama Chocolate Maccha will be available in all Royce’ stores at Greenbelt 5, Rockwell, Trinoma, Eastwood Mall, Podium, and The Cake Club in Bonifacio Global City for a limited time only.

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  • PJ

    makahingi nga kay Ms. Cecile Ang.

    [Reply]

  • bang

    have tried this (a gift from our jap.client)
    the chocolate really melts in your mouth but the aftertaste….so green tea…bitter !

    [Reply]

  • Christopher Sevilla

    I like Maccha Latte from starbucks

    [Reply]

  • taniduvill

    That looks heavenly! I’m going to Royce soon.

    [Reply]

  • PattyBetita

    Wow I wanna try this!!! Is it out na? Shucks I was in Rockwell na kanina eh…

    [Reply]