I used to eat KitKat everyday—only the plain ones. I know it’s unhealthy but I had KitKat and Coke for breakfast everyday for a year as a student in Parsons. That was when I weighed 98 lbs. (those were the days).
I also ate it for a few weeks in Holland when I found out the supermarket didn’t stock any Hershey’s. That was 12 years ago and I was still 98 lbs.
Now I no longer eat them (I am no longer 98 lbs.), but I met a guy who wants to eat all KitKat flavors. His name is Mark and I had a conversation with him at this new pizza place, Nolita, at the Fort.
Mark said all the KitKat flavors are listed in the Wiki page and most of them are in Japan.
When I saw eight kinds of KitKat at Narita airport, I already thought it was a lot. Apparently, that isn’t even the tip of the iceberg.
Yesterday I walked into this Japanese grocery on the 2nd floor of Metrowalk (just before you enter the pirated area).
Inside, so many kinds of KitKat. I was in shock.
Of course I remembered Mark and got him the small ones only kasi Mahalia Jackson (Php 60 each).
Can wait to give it to him! The salesgirl said they get new KitKat flavors all the time and a new shipment arrives next week. I wonder which ones are good?