This 2012, Plato Wraps celebrates 11 years of hot, fresh, filling meals on the go.
If you’re looking for a quick filler-upper, Plato Wraps recommends their best-selling Chunky Chicken—premium, chicken breast chunks in special dressing and cucumber slices.
Their latest take on a Greek classic—the Beef Gyro—is a hefty portion of lean beef, seasoned and marinated with their own blend of spices, cucumber slices, and secret sauce.
Drop by any of their carts around the metro, and you’ll find these new gyros right along with their time-tested classics.
Started in 2001 by Tony and Kamela Seen, Plato Wraps now operates over 50 food carts nationwide, along with five bakeries and two restaurants in Pangasinan. They take pride in baking their own wraps daily.
After establishing their first branch at SM Megamall in 2002, Plato Wraps has franchised their food cart operations to places like Naga, Iloilo, Cebu, Bacolod, and soon at SM Baguio and SM San Fernando.
Aside from opening at the Powerplant Mall Cinema last August, Plato Wraps says they’re launching a brand new concept in Manila very soon!